Spain, Cadiz González Byass is a family business, founded in 1835, dedicated to making premium sherries and brandies in Jerez, Spain. Well-known brands such as Tio Pepe Fino Sherry, or the gems such as Matusalem and Apostoles have made González Byass one of Spain’s most famous wine brands worldwide.

The Pedro Ximénez Dulce from González Byass is obtained from overripe grapes of the same name, which are sun-dried so that they retain their exceptionally high concentration of residual sugars. The aging in the criadera system, also in 100% oak barrels and the rich Pedro Ximénez grape, make Nectar a powerful and full-bodied sweet sherry with the taste of raisins and sun-dried figs. This is a wine that tastes delicious with sweet desserts, vanilla ice cream and dark chocolate.